Traditional cups without handles are mostly used for green tea or oulong tea.
Japan has a long love story with green tea imported from China several centuries ago. Still today many people have a cup of green tea while eating their meal which also always includes rice.
The other common drink is oulong tea which replace green tea in some restaurants.
Models with handle are used in a more contemporary way (coffee, black tea...). As for all shikki products they are very resistant and perfectly hygienic.
These cups can not be washed in dishwasher and should not be used in microwave.
All these cups are made by craftsmen in Japan.
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